Super amazing fantastic Spinach Artichoke dip

If you're looking for an excellent appetizer to take somewhere I would suggest something a little like this.  It's simple and delicious and can be completely ready in less than 45 mins with baking time!

Ingredients:

• 1 (8oz) package of cream cheese, softened
• 1/4 cup mayonnaise
• 1/4 cup grated Romano Cheese
• 1/4 cup grated Parmesan Cheese
• 1 clove garlic, peeled and minced
• 1/2 tsp basil
• 1/4 tsp garlic salt
• salt and pepper to taste
• 1 (14oz) can of artichoke hearts, drained and chopped
• 1/2 cup frozen chopped spinach, thawed and drained
• 1/4 cup shredded Mozzarella cheese

Preparation:

1. Preheat oven to 350*F. Lightly grease a small baking dish.
2. In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. 
3. Gently stir in artichoke hearts and spinach. (I used a hand mixer and it made a great consistency.)
4. Transfer the mixture into your baking dish and top with Mozzarella cheese.  Bake for 25 minutes, until bubbly and lightly browned. 

<3 Timmie


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 Thank you!